Recipes tagged with « Burger »

Homemade Burger Buns

Soft, golden burger buns made with a slight twist on hydrating liquids and a touch of honey instead of sugar. Yeast activation is crucial; dough texture signals readiness. Seeds optional but add crunch. Requires gentle heat and patient proofing. Baking cues are smell and color rather than clock watching. Makes 7 buns, slightly smaller size. Butter replaced with olive oil for a lighter crumb.