Recipes tagged with « Canadian Fusion »

Turnip-Potato Mash Twist

A rustic mash of turnips and potatoes with subtle creaminess and a touch of smoked paprika. Turnips peeled and cubed, paired with red potatoes for fluffiness. Butter swapped for olive oil to cut richness slightly. Cooked in salted water until fork-tender, mashed roughly first then whipped with cream and flavorings. Salt and pepper for balance. A hands-on method emphasizing texture and aroma cues for timing. Practical takes on substitutions and tweaks. Classic comfort turned slightly smoky and lighter. No em dashes allowed.