Recipes tagged with « Cheesy Dishes »

Turkey Mushroom Quesadillas

Quesadillas with turkey and sautéed mushrooms, melted Quebec cheese, and a touch of tart jam. Uses tortillas browned in oil for crisp edges. Quick assembly, adaptable with different cheeses or leftover meats. Optimal mushroom cooking key to depth and moisture control. Slow toasting to prevent burning while melting cheese evenly. Balanced salt and pepper season mushrooms lightly, jam adds a counterpoint that cuts richness. Sour cream optional but classic for creaminess and temperature contrast.