Recipes tagged with « Easy Prep »
Green Beans with Bacon Twist
Green beans tossed with crumbled pancetta and caramelized shallots, coated in a savory dry onion and mushroom soup mix blended with broth, baked until bubbly and tender. Swaps classic bacon for pancetta for deeper richness. Uses mushroom broth to add umami and moisture, no added sugars. Quick prep with minimal cleanup, relying on texture and aroma cues to judge doneness, not timers. Bite has snap, pancetta crisp. Mistakes? Soggy beans, under-seasoned sauce. Fixable with broiling or more seasoning. Efficient one-dish side for weeknight meals or potlucks. Hard to mess up.
Kefir Berry Breakfast Bowls
Whole buckwheat soaked, pumpkin and sunflower seeds, slivered almonds. Swap raspberries for blueberries. Water than kefir soak. Maple syrup drizzle, chia seeds for crunch. Overnight chill for texture balance. Simple grain prep, no mush. Vegan twist with almond milk swap. Quick rinse technique prevents bitterness. Serve cold, vibrant layering. Essential soak for digestibility. Tactile: kernels soft yet intact. Visual: berries juicy, syrup glossy. Rustic, nourishing, straightforward fuel.