Recipes tagged with « Healthy Grain »

Stuffed Bell Peppers Remix

Bells hollowed, filled with a mix of leftover meat stuffing and grains. Uses pork sausage instead of turkey, swaps rice with quinoa for texture and nutrition. Olive oil swapped for avocado oil to tolerate higher heat. Cooking time slightly adjusted to maintain pepper tenderness and filling warmth. Garnished with fresh thyme or oregano to boost aroma. Recipe focuses on tactile cues and aroma rather than strict timing. Practical tips to keep peppers upright and avoid sogginess included. A flexible blueprint for transforming leftovers with a savory twist.