Recipes tagged with « Mocktail »
Spiced Shirley Smash
A zesty non-alcoholic drink blending 7 ml (1 1/2 tsp) pomegranate syrup with 425 ml (1 3/4 cups) sparkling ginger beer, ice cubes, and two knotted lime zest strips. Cinnamon syrup adds warmth, and fresh crushed mint leaves bring brightness. Serve chilled.
Cherry Pink Lemonade Twist
Chilled pink lemonade with griottes, lemon juice adjusted, and a hint of rose water. Sweet, tart, and floral. Mixed with sparkling water for fizz. Subtle twist by swapping sugar syrup for honey and adding fresh mint leaves. Refreshing, easy to stir up in 20 minutes total including chilling. Four servings come out bright pink and bubbly. Simple ingredients but with a delicate rose aroma. Can be served as a summer refresher or a non-alcoholic party drink.