Recipes tagged with « Pretzels »

Dill Pickle Ranch Pretzels

Crunchy pretzels tossed in a tangy ranch and dill seasoning with a pickle juice twist. Baked low and slow to lock in flavor and crispness. Comes together with easy pantry staples and fresh herbs. A salty, herby snack with a subtle sour note, enhanced by well-balanced seasoning and olive oil for even coating. Makes a batch to share or hoard.