Recipes tagged with « Refreshment »
Raspberry Mint Iced Tea
A refreshing iced tea blending black tea, fresh raspberry juice, and a hint of mint. Sweetened lightly with honey and brightened with lime juice. The raspberries are simmered to release color and flavor, then strained into the tea base. The fresh mint adds a cooling twist. Serve over ice with whole berries and mint sprigs garnishing. A twist on classic raspberry iced tea using honey instead of sugar and lime instead of lemon for a sharper citrus note. Great for summer or anytime you want a cool, vibrant drink.
Cilantro Lime Cooler
A fresh 2 1/2 litre lime-herb water with punchy cilantro and zesty lime. Use lemon verbena instead of coriander for a brighter citrus-herbal lift. Aromatic herbs infuse cold water slowly, best overnight. Swapping limes with a mix of key limes and Meyer lemon adds depth. Clean ingredients prevent muddy flavors. Chill 6-7 hours minimum; watch visual clarity and herb color for readiness. Oversteeping amplifies bitterness. Good in summer or anytime you want crisp, lightly zingy hydration.