Recipes tagged with « Sidedish »

Spicy Roasted Cauliflower Twist

Cauliflower florets tossed in avocado oil with salt and smoked paprika, roasted to a dark golden crisp underneath. Flipped, roasted a bit more till edges crackle. Accompanied by a tangy tahini lime sauce with minced ginger replacing garlic, plus a hint of grated fresh turmeric for earthiness. Scattered toasted sesame seeds and sliced scallions on top for crunch and bite. Perfectly crackling crispness beats time on clock. Sensory cues—nutty aroma of roasting, popping oil, golden color, subtle crisp tears under fork. Simple swaps and timing tips included for spot-on roasting every time.