Recipes tagged with « Summer Beverages »

Berry Basil Kombucha Fizz

Two servings of a tart, herbaceous kombucha-based cocktail with muddled blackberries and basil replacing raspberries and mint. Lime juice brightens flavor while ginger beer substitutes sparkling water for a zingy twist. Fresh fruit and herbs crushed to a coarse puree, mixed with fizzy liquids, and served over ice create layers of aroma and bubbles. Adaptable, refreshing, with a slightly earthier note from basil and a spicy lift from ginger beer. Prep tactile and aromatic. Quick but watch visual cues and texture changes for best results.