Recipes tagged with « Toast »

Garlic Herb Butter Toast

Savory sliced bread slathered in whipped herb butter with shallots and lemon. Baking softens the crumb yet crisps crust edges. Easy to spot by aroma—bright garlic and fresh parsley hit before toast browns. Use any rustic loaf for best texture. Can swap parsley for basil or tarragon. Shallot adds subtle crunch and sharpness, but replace with garlic flakes if needed. Lemon juice adds brightness, balances richness. A versatile savory bread, great side to baked dishes or pasta bakes.