Recipes tagged with « Waffle Iron »

Olive Thyme Focaccias

Small focaccia rounds made in a waffle iron. Uses store-bought or homemade pizza dough with olives and cheese. Cooked until crispy golden crust with infused herb and spice notes. Fast to prepare, hands-on pressing for texture. Serve with warm tomato dip or plain. Simple savory snack or appetizer.